FERRERO ROCHER PORRIDGE
If you’re a Ferrero Roche lover then I’m sure you’ll be all over this recipe!
40g wholegrain oats
200ml almond milk
1 tsp cacao powder
1 tsp honey
1 tbsp crushed almonds
1 tbsp dark chocolate chips 1 tsp greek yoghurt
Put the oats, almond milk, honey and cacao powder in a pan and place over a medium heat. Keep stirring until it reaches the consistency you desire. Stir in the yoghurt and then transfer into a bowl. Serve with crushed almonds and choc chips sprinkled on top.